Welcome to Plum Tree Restaurant - a cozy and inviting place where you can discover and enjoy the rich flavors of Maltese cuisine. This restaurant is a culinary haven that pays homage to the beautiful island's tradition and culture, serving up a diverse menu that showcases the best of Maltese gastronomy.
Start your meal with one of our enticing starters, like the Breaded tuna fish cakes or our Deep fried ġbejna, a delicacy made of carved Maltese cheese, filled with a delightful cherry tomato compote and garnished with a fragrant onion jam. For those who enjoy sharing, the Maltese Platter offers an array of local favorites, including Bigilla, a traditional Maltese dip, butter beans, sun-dried tomatoes, stuffed olives, and grilled Maltese sausage, all served with fresh, crusty Maltese bread and galletti.
The adventurous can try our local snails, simmered in local beer and wine, or our octopus dishes. We also offer a variety of fresh salads and a daily soup special.
For the main course, Plum Tree's pride and joy is the Whole Rabbit, pan-fried in olive oil, garlic, and cherry tomatoes. If you prefer beef, try our Bragioli, traditional beef olives stuffed with minced beef, herbs, cheese, and egg, all roasted in a fragrant thyme and tomato sauce. Seafood lovers will enjoy our Grilled Tuna steak and various pasta dishes featuring rabbit, octopus, Maltese sausage, and prawn.
To round off your meal, don't miss our dessert offerings. The Berry and Vanilla Pannacotta, Kannoli filled with sweet ricotta, and Imqaret served with amaretto and Maltese ice cream are just a few of the sweet treats that await.
As a precaution, we kindly ask all our valued customers to inform our staff regarding any allergies before ordering. We look forward to welcoming you and providing you with an unforgettable Maltese culinary journey.
